Toxin-Free, Sustainable Fish?
Could it be? Is it possible that we can all continue to enjoy fish as a main entree thanks to the possible discovery of a toxin-free, sustainable, farmed fish. We kid you not. Trust us, we are big fish fans, we want to find a solution to the guilt we feel every time we fantasize about eating salmon for dinner just as much as you do.
Our friends at organicconsumers.org have written an article discussing the potential, that you are most certainly going to want to check out! After all, the possibilities for such a edible food product to actually be created or bred would be a great addition to the ecology of the country, for awhile at least, until something goes wrong with that as well. A lot of the time, it seems that a vegetarian diet truly is the only way to truly start fixing the devastation that has been inflicted upon the environment. But what about our sushi cravings?…
Leave a comment